BODYTERRANEAN MUSIC SHOW

To achieve the emerging power of the piece we used paint typography. The process of a poster design is to be able to communicate clearly to readers while also be able to draw them in be conveying a feeling, whether it be humorous ore sincere, plainspoken or evocative.

Kolomvouni.gr

At first we stepped back and took a good look of "Kolomvouni"  history. We started to think that to really get noticed we should buck the trend, go low tech, low-fi, and clean! 

Point Blank.

The challenge was to infuse originality into a corporate identity on marketing solutions. The “POINT-BLANK.” logotype design attracts attention with its handwritten characters and the client feels more comfortable with it.

Scala Vinoteca

The first thing we did was an eloquently tour of the appointed restaurant which gave us the initial inspiration for the tone of the logo. We see the process of designing, first and foremost, being able to communicate, while also being able to draw life in by conveying a feeling.

Athens Digital Art Festival

Rebranding, Visual identity, Motion Graphics. Athens Video Art Festival rebranding target that would compete on an international level; Something simple and timeless enough that it could communicate to everyone, from kids to experienced art enthusiasts.

Samsung A3

Our mission was to listen at young people’s needs and collaboratively design five different themes to be printed for Galaxy A3. The thematics lines were: Abstract, Funk, Music, Sport and Games.

BODYTERRANEAN MUSIC SHOW

The concept of this project is simple but challenging: music with the exclusive use of the human body, with no musical instrument! Body percussion, mouth & vocal percussion, and of course a lot of singing!

Time Opscape

Time Opscapes:  Have you ever thought that there are ways beyond our imagination for understanding and re-visioning the reality in which we all live?

Chef On Air

We were assigned by the TV & Cinema production company ProsenghisiTV to design the visual communication for Chef On Air, a daily cooking & gastronomy TV programme on the greek channel SKAI.

Diagnosis

The biggest challenge in the project is trying to archive what the client wants but not diverging from our standards.